CPTG & CPP SGC CPTG & CPP

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C.P. Intertrade Company Limited and companies in the International Trading Business Group C.P. Group realizes the importance of environmental sustainability by operating the business under the concept of the use of natural resources for maximum benefit along with the organization’s business principles under The concept of “Green Culture” is instilled in the activities of the people in the organization, conveying the brand and its products. To achieve our vision to be a leading company in integrated rice and industrial agro business within the framework of this vision.
Mission and Policy : Safety, Occupational Health, Environment Energy and efficiency Therefore, setting the following environmental sustainability goals.
WATER STEWARDSHIP
Challenges

Half of the world’s people will suffer from water scarcity if It also uses abundant water. World Economic Council states that water resources issues. It is one of the most important issues in the year. The security of natural resources, especially clean water, is an issue that the private sector needs to focus on. Factors that are important to running a business. The challenges and importance of maintaining water resources throughout the supply chain by striving to manage water resources throughout the value chain are necessary Continually develop processes, technology, innovation, and infrastructure to respond to this change to drive efficient water management.

Supporting the SDGs
SDG 6
Clean Water and Sanitation
6.3
Improved water quality through safe treatment and recycling
6.4
Increased water use efficiency and ensure sustainable supply
Implement integrated water resources management
6.B
Support the participation of local community in improving water and sanitation management
SDG 12
Responsible Consumption and Production
12.2
Achieve the sustainable management and efficient use of natural resources
12.3
Halve per capita global food waste
12.5
Substantially reduce waste generation
SDG 14
Life Below Water
14.1
Reduced marine pollution
Key Operating Results in 2020
Reduction of water per revenues 36.25 %
of the amount of water used per revenue of the base year 2015
Water risk assessment 86%
of areas with high water risk
Target for 2020
Reduce the amount of water used per unit of income by 10% compared to Base year 2015
Results of 2020 Compared to Target
2017
2018
2019
2020
Achieve Target 2020
  • Reduction of water usage
    per revenues
    –
    23.79
    24.66
    36.25
    100%
Water resource management Information
2020 Performance
WATER CONSERVATION
Management approach
Our business operates on water stewardship under the UN Global Compact and Water Stewardship policy, and the Water Stewardship Framework. These serve as guidelines, facilitating the business to achieve its strategic goal to assess water scarcity risk.
Water Stewardship Management Framework
Integrated Water Risk Assessment
Enabling a good water management plan throughout the supply chain
Management approach
Our business has developed a water resources risk assessment framework that is applied across all of its units and Business Groups. The assessment evaluates risk factors in various dimensions, including the volume of water withdrawal by organization, and baseline water stress levels. Our business has adopted the internationally-recognized Aqueduct Water Risk Atlas tool of the World Resources Institute (WRI) for use as our preferred assessment tool. The results of the assessment are ranked according to three levels of water risk and are then used to develop appropriate management plans.
Water Risk Assessment Framework
Baseline Water
Stress		 Water Withdrawal
Low – Medium
 Low – Medium volumeHigh volume
High – Extremely High
 Low volumeMedium volumeHigh volume
The risk assessment conducted reveals that 86% of all business units under operating in areas with water scarcity ‘risk, some of which may involve high risk.
Water Management Plan
Level 1: Low Risk
  • Regularly monitor water withdrawals through reporting systems
Level 2: Medium Risk
  • Assess local-level risks using the ‘Local Water Tool’
  • Improve water use efficiency using the ‘5Rs’ principle
  • Regularly monitor water withdrawals through reporting systems
Level 3: High Risk
  • Assess local-level risks using the ‘Local Water Tool’
  • Improve water use efficiency using the ‘5Rs’ principle
  • Regularly monitor water withdrawals through reporting systems
  • Assess water risks for key suppliers

Units in the Group categorized
according to water scarcity risks

Example of a water management plan
  • Project to reduce water use and promotion of operations to increase water efficiency for farmers.
  • Water Conservation Project
  • Promoting community access to water resources
  • Enhancing awareness of water conservation among employees
  • Support for water use assessments throughout the product life cycle
promote agriculture
cooperation with employees.
Challenges

Half of the world’s people will suffer from water scarcity if It also uses abundant water. World Economic Council states that water resources issues. It is one of the most important issues in the year. The security of natural resources, especially clean water, is an issue that the private sector needs to focus on. Factors that are important to running a business. The challenges and importance of maintaining water resources throughout the supply chain by striving to manage water resources throughout the value chain are necessary Continually develop processes, technology, innovation, and infrastructure to respond to this change to drive efficient water management.

Supporting the SDGs
SDG 6
Clean Water and Sanitation
6.3
Improved water quality through safe treatment and recycling
6.4
Increased water use efficiency and ensure sustainable supply
Implement integrated water resources management
6.B
Support the participation of local community in improving water and sanitation management
SDG 12
Responsible Consumption and Production
12.2
Achieve the sustainable management and efficient use of natural resources
12.3
Halve per capita global food waste
12.5
Substantially reduce waste generation
SDG 14
Life Below Water
14.1
Reduced marine pollution
Key Operating Results in 2020
Reduction of water per revenues 36.25 %
of the amount of water used per revenue of the base year 2015
Water risk assessment 86%
of areas with high water risk
Target for 2020
Reduce the amount of water used per unit of income by 10% compared to Base year 2015
Results of 2020 Compared to Target
2017
2018
2019
2020
Achieve Target 2020
  • Reduction of water usage
    per revenues
    –
    23.79
    24.66
    36.25
    100%
Water resource management Information
2020 Performance
WATER CONSERVATION
Management approach
Our business operates on water stewardship under the UN Global Compact and Water Stewardship policy, and the Water Stewardship Framework. These serve as guidelines, facilitating the business to achieve its strategic goal to assess water scarcity risk.
Water Stewardship Management Framework
Integrated Water Risk Assessment
Enabling a good water management plan throughout the supply chain
Management approach
Our business has developed a water resources risk assessment framework that is applied across all of its units and Business Groups. The assessment evaluates risk factors in various dimensions, including the volume of water withdrawal by organization, and baseline water stress levels. Our business has adopted the internationally-recognized Aqueduct Water Risk Atlas tool of the World Resources Institute (WRI) for use as our preferred assessment tool. The results of the assessment are ranked according to three levels of water risk and are then used to develop appropriate management plans.
Water Risk Assessment Framework
Baseline Water
Stress		 Water Withdrawal
Low – Medium
 Low – Medium volumeHigh volume
High – Extremely High
 Low volumeMedium volumeHigh volume
The risk assessment conducted reveals that 86% of all business units under operating in areas with water scarcity ‘risk, some of which may involve high risk.
Water Management Plan
Level 1: Low Risk
  • Regularly monitor water withdrawals through reporting systems
Level 2: Medium Risk
  • Assess local-level risks using the ‘Local Water Tool’
  • Improve water use efficiency using the ‘5Rs’ principle
  • Regularly monitor water withdrawals through reporting systems
Level 3: High Risk
  • Assess local-level risks using the ‘Local Water Tool’
  • Improve water use efficiency using the ‘5Rs’ principle
  • Regularly monitor water withdrawals through reporting systems
  • Assess water risks for key suppliers

Units in the Group categorized
according to water scarcity risks

Example of a water management plan
  • Project to reduce water use and promotion of operations to increase water efficiency for farmers.
  • Water Conservation Project
  • Promoting community access to water resources
  • Enhancing awareness of water conservation among employees
  • Support for water use assessments throughout the product life cycle
promote agriculture
cooperation with employees.
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